Giesen
Giesen makes New Zealand wines, including an alcohol-removed 0% range spanning aromatic whites, rosé, Merlot and sparkling Brut.
Giesen is a New Zealand winery with vineyards and growers in Marlborough. Its 0% wines begin as fully fermented wines before spinning cone distillation removes the alcohol. Captured aromas are returned to the wine, and grape juice helps balance the finished blend.
The non-alcoholic range includes Sauvignon Blanc, Pinot Gris, Chardonnay, Riesling, rosé, Merlot and sparkling Brut. It spans citrus-led whites, softer fruit-driven reds and sparkling wine with a dry finish.
Visit GiesenAvailability
Giesen should be mostly available in Australia & New Zealand.
Wine / Giesen Giesen 0% Chardonnay A non-alcoholic New Zealand Chardonnay with citrus, stone fruit and vanilla, shaped by partial malolactic fermentation and French oak.
Wine / Giesen Giesen 0% Merlot A non-alcoholic New Zealand Merlot with blackberry and plum, subtle toasted oak and fine tannins.
Wine / Giesen Giesen 0% Pinot Gris An off-dry non-alcoholic Pinot Gris with floral aromas, pear and apple flavours, and a smooth finish.
Wine / Giesen Giesen 0% Riesling A non-alcoholic Riesling from Marlborough and Waipara, combining lime and mandarin with floral aromas and gentle sweetness.
Wine / Giesen Giesen 0% Rosé A non-alcoholic New Zealand rosé with peach and strawberry aromas, cranberry flavours and a fresh finish.
Wine / Giesen Giesen 0% Sauvignon Blanc A New Zealand non-alcoholic Sauvignon Blanc with lime, blackcurrant and passionfruit flavours and a crisp, dry finish.
Wine / Giesen Giesen 0% Sparkling Brut A non-alcoholic New Zealand sparkling Brut with lemon, grapefruit and pear, fine bubbles and a dry finish.