Sassy

A Normandy cider producer whose organic 0.0% apple cider combines a sparkling demi-sec style with local orchard fruit.

Sassy makes cider in Normandy, drawing on recipes associated with the Château de Sassy. Apples and pears from the region underpin its cider-making tradition.

Its organic 0.0% apple cider is dealcoholised and sparkling, with a demi-sec balance of fruit, acidity and bitterness. It can be served as an aperitif or with soft cheese and white meat.