ABV Beverage Particle Theory

A non-alcoholic oatmeal stout with roasted malt depth, cocoa and coffee notes, and a smooth velvety finish.

ABV Beverage Particle Theory

ABV Beverage Particle Theory is a non-alcoholic oatmeal stout built around roasted malts and oats, with a richer shape than the lighter lager and IPA styles in the same portfolio.

Cocoa and coffee lead the flavor profile, while the oat-heavy build keeps the finish smooth and velvety instead of sharp or thin.

Tasting notes

  • Aroma: Roasted malt with cocoa and coffee
  • Palate: Dark malt, cocoa, and coffee
  • Mouthfeel: Smooth and velvety
  • Finish: Rich but rounded

Why it stands out

  • Uses an oatmeal stout structure rather than a generic dark-beer profile
  • Keeps clear roast character without losing smoothness
  • Gives ABV Beverage a darker, fuller option alongside its brighter releases

Product details

  • Style: Non-alcoholic oatmeal stout brew
  • Malt profile: Roasted malts and oats
  • Key notes: Cocoa and coffee
  • Availability: Available now

Availability

ABV Beverage Particle Theory is mostly available in North America.